Monthly Archives: November 2015
You Need No Knead Pizza Dough
November 10, 2015 at 5:38 pm, by Chef Eric
There is something so ethereal about the smell of freshly baked bread. But the traditional method is a huge turn off. Fortunately there is an incredibly easy shortcut that you really should try.
Time To Think Outside the Box of Brownie Mix
November 4, 2015 at 1:26 pm, by Chef Eric
I firmly believe that a good box of brownie mix is an essential part of a well stocked pantry. If you have unexpected guests visiting, or a last minute invite to a bbq, a quick pan of brownies goes a long way. But as they say, sometimes you need to think outside the box.
Impromptu Baking Session
November 2, 2015 at 9:07 am, by Chef Eric
It is tempting to treat baking as a complicated formula that needs to be followed precisely. But on a rainy afternoon in England, with a bored five year old, baking can be a fun little project.